Seafood Pile-up

Grilled wild-salmon, Howaiian mahi-mahi & grilled prowns finished with lobster-shrimp souce, served with garlic moshed potatoes and vegetables. (Chef A. Ramirez) (Add a cup of dam chowder or a house salad for $5.99)

Mixed Fish Trill

Grilled wild salmon with lobster sauce, Hawaiian mahi-mahi with sweet chili sauce & Monterey snopper with lobster shrimp souce, served with turmeric rice & vegetables (Add a cup of dam chowder or a house salad for $5.99)

Stuffed Wild Salmon

Fillet of wild solmon stuffed Dungeness crab-meot, artichokes, sun-dried tomatoes & fresh basil, finished with tomato-basil-buerre blanc, served with scalloped potatoes and sautéed spinach. (Chef A. Ramirez) (Add a cup of dam chowder or a house salad for $5.99)

Macadamia Crusted Halibut

8oz Macadamia nul crusted halibut, finished with lobster-shrimp sauce, Served with scalloped potatoes and vegetables. (Add a cup of dam chowder or a house salad for $5.99)

fin's Dinner

The best halt Maine-Lobster, stuffed with lobster meal, chopped scallops, spinach & swiss-cheese Two pon seared jumbo scallops ond garlic prowns, finished in o white wine sauce with scalloped potatoes and seasonal vegetobles. (Chef A. Ramirez) (Add a cup of dam chowder or a house salad for $5.99)

Crabby Platter

12 Dungeness crab, scallops & grilled prowns served with turmeric rice pilaf and vegetables. (Add a cup of dam chowder or a house salad for $5.99)

Leman-Thyme Seafood Risotto

Mussels, prawns, clams, & fish sautéed and finished with lemon-thyme cream (Chel A. Romirez) Sales tox will be added to all food and beverages sold Water will be served upon request only (Add a cup of dam chowder or a house salad for $5.99)

Prawn Scampi & Sirloin

Prawns scampi & char-grilled sirloin steak, served with scalloped potatoes and vegetables. (Add a cup of dam chowder or a house salad for $5.99)

Crabby's Famous Cioppino

Dungeness crob leg, scallops, mussels, clams, Monterey Bay spot prawns, and fresh catch of the day simmered in our homemade rich marinara sauce with garlic bread. (Add a cup of dam chowder or a house salad for $5.99)

Jim's Surf & Turk

Best of the land & seo, boz Australian lobster toil & boz or 8oz juicy tenderloin (filet mignon), served with sautéed spinach and scalloped potatoes. (Add a cup of dam chowder or a house salad for $5.99)

Steak and Prauen Skewer

Flavorful 8oz sirloin corn-fed beef and seasoned shrimp skewer, served with garlic mashed potatoes and seasonal vegetables. (Add a cup of dam chowder or a house salad for $5.99)

Chipotle Wild Salmon

Lightly dusted with seasoned flour and pan-fried with chipotle cream, served with scalloped potatoes and sautéed spinach. (Chel A. Ramirez) (Add a cup of dam chowder or a house salad for $5.99)

Lobster and Prauen Pasta

In lobster tail, prown, spinach, and fresh com tossed with penne posto in o rich, creamy homemade tomato sauce. (Chel A. Ramirez) (Add a cup of dam chowder or a house salad for $5.99)

Spanish Paella

Voriety of fresh fish, cams, mussels, prawns, chicken, chorizo, green peas, and saffron rice sautéed together. (Chel A. Ramirez) (Add a cup of dam chowder or a house salad for $5.99)

Crab-Stuffed Halibut

Fresh holibut stuffed with Dungeness crab meat topped with tomato basil sauce served with scalloped potatoes and seasonal vegetables. (Add a cup of dam chowder or a house salad for $5.99)